Cookies & Blossoms
Cookies 'n' Creme Mousse Cookie
This wonderful Cookies 'n' Creme Mousse Cookies recipe pairs creamy mousse filling with tasty cookies. The differing textures of smooth mousse and crunchy cookie make for an undeniably intriguing dessert. This recipe features HERSHEY'S Cocoa and HERSHEY'S KISSES COOKIES 'N' CREME Candies. And as if the layers of deliciousness aren’t quite enough, we suggest you top them off with a dollop of whipped cream! Making these Cookies 'n' Creme Mousse Cookies for a birthday party? Add some sprinkles too! For another recipe featuring airy and scrumptious mousse, try this Cookies 'n' Creme Mousse Cake.
Ingredients & Directions
- Yields:
- 10 desserts
- Prep:
- 50 Min.
- Bake:
- 5 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
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1 cupsugar
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3/4 cupall-purpose flour
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1/4 cup
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4eggs
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1/2 cupbutter or margarine (1 stick), melted
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Cookies 'N' Creme Mousse
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1/4 cupsugar
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1 tspunflavored gelatin
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1/2 cupmilk
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36
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2 tspsvanilla extract
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1 cupcold heavy whipping cream (1/2 pt)
READY TO MAKE THIS?
You'll Need
Oven
Cookie Sheet
Parchment Paper
Mixer
Wire Rack
Serving Plate
Saucepan
Stovetop
Step-By-Step Directions
Cookies 'N' Creme Mousse
1. Stir together sugar and gelatin in small saucepan; stir in milk. Let stand 2 minutes to soften gelatin. Cook over medium heat, stirring constantly, until mixture just begins to boil.
2. Remove from heat. Immediately add candies; stir until melted. Stir in vanilla; cool to room temperature.
3. Beat whipping cream in small bowl until stiff. Gradually add cookies 'n creme mixture, folding gently just until blended. Cover; refrigerate until ready to use. About 3 cups filling.
Sweetened Whipped Cream: Beat 1/2 cup cold heavy whipping cream, 1 tablespoon powdered sugar and 1/2 teaspoon vanilla extract in medium bowl until stiff. Refrigerate until ready to serve. About 1 cup whipped cream.
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Nutrition FactsServings Per Container 10 servingsServing size 1 dessert (126g)Amount per servingCalories440% Daily Value*Total Fat 27g 35%Saturated Fat 17g 85%Trans Fat 1gCholesterol 65mg 22%Sodium 260mg 11%Total Carbohydrates 46g 17%Dietary Fiber 1g 4%Total Sugars 35gIncludes 32g Added Sugar 64%Protein 5gVitamin D 1 6%Calcium 104mg 8%Iron 1mg 6%Potassium 138mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
