Half Time Fudgey Peanut Butter Brownies

Name: Half Time Fudgey Peanut Butter Brownies | Recipes
Prep time: 12 min
Total time: 180 min
Yield: 24 brownies
Ingredients: 30 REESE'S Peanut Butter Cup Miniatures; 3/4 cup HERSHEY'S Cocoa; 1/2 tsp baking soda; 2/3 cup vegetable oil, divided; 1/2 cup coca-cola; 1 3/4 cups sugar; 2 eggs; 1 1/3 cups all-purpose flour; 1/4 tsp salt; 1 tsp vanilla extract

Skill Level: Beginner

Surprise everyone on football Sunday with this DIY dessert. It looks like a pan of boring brownies, but when you slice into them you get a half-time show of REESE’S Peanut Butter Cups Miniatures. These fudgey, delicious brownies are sure to score points with everyone!

Ingredients & Directions

Yields:: 24 brownies

Prep:: 12 Min.
Bake:: 30 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

30

REESE'S Peanut Butter Cup Miniatures
3/4 cup

HERSHEY'S Cocoa
1/2 tsp

baking soda
2/3 cup

vegetable oil, divided
1/2 cup

coca-cola
1 3/4 cups

sugar
2

eggs
1 1/3 cups

all-purpose flour
1/4 tsp

salt
1 tsp

vanilla extract

READY TO MAKE THIS?

You'll Need 

Oven

13x9x2-Inch Baking Pan

Microwave

Bowl

Microwave-Safe Cup

Measuring Cups

Rubber Scraper

Wire Rack

Step-By-Step Directions

Heat oven to 350°F. Lightly grease 13x9x2-inch baking pan. Remove wrappers from peanut butter cups. Cut each cup in half; set aside.

Stir together cocoa and baking soda in large bowl; stir in 1/3 cup oil. Microwave COCA-COLA at high (100%) 1 minute or until boiling; add to cocoa mixture, stirring until mixture thickens. Stir in sugar, eggs and remaining 1/3 cup oil; stir until smooth. Add flour, salt and vanilla; stir until well blended. Pour into prepared pan.

Sprinkle peanut butter cups over surface of batter. Bake 30 to 35 minutes or until wooden pick inserted in brownie portion comes out clean and brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Cut into bars.

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