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Cookies & Blossoms

Halloween Cookies on a Stick

Welcome to a bewitching baking adventure! This mischievous Halloween Cookies on a Stick recipe is perfect for enchanting your tastebuds and captivating your party guests. With the irresistible fusion of HERSHEY'S Cocoa in sugar cookie dough, you'll create spellbinding, chocolaty treats that'll stir up their festive spirits. Follow along as we unmask the secret to bringing these wickedly delicious, easy-to-make cookies to life — and let your imagination run wild with boo-tiful decorations.

Pair the Halloween Cookies on a Stick recipe with our Yummy Mummy Cookies for even more spine-chilling Halloween treats!

Ingredients & Directions

Prep:
35 Min.
Bake:
10 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 1 cup
    butter or margarine (2 sticks), softened
  • 3/4 cup
    granulated sugar
  • 3/4 cup
    packed light brown sugar
  • 1 tsp
    vanilla extract
  • 2
    eggs
  • 2-1/2 cup
    all-purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • About 18
    wooden ice cream sticks
  • decorating icing
READY TO MAKE THIS?
You'll Need 
Oven
Bowl
Mixer
Measuring Cups
Rubber Scraper
Cookie Sheet
Wide Spatula
Wire Rack

Step-By-Step Directions

Tip

Cookies can be baked one day and decorated the next day.

Additional questions?