Nothing warms the soul better than a cup of hot cocoa during the winter season. This quick and easy Hot Cocoa for One recipe is the perfect beverage for when you need a cozy treat. HERSHEY’S Cocoa, a hot cup of milk and a few other simple ingredients mixed together will have you wrapping your hands around your favorite cold-season drink in no time. Sip this Hot Cocoa for One recipe by itself or add marshmallows and whipped cream for an extra-sweet delight. Hot chocolate is great, but this Frozen Hot Cocoa recipe is the perfect example of how classic recipes can always get a little cooler!
Mix sugar, cocoa and salt in large mug.
Heat milk in microwave at high (100%) 1-1/2 minutes or until hot.
Gradually add hot milk to cocoa mixture in mug, stirring until well blended.
Stir in vanilla.
Add a sprinkle of cinnamon for a special touch.
Rich and Adult: Increase cocoa to 2 tablespoons; follow recipe above.
Lower Fat: Use nonfat milk; follow recipe above.
Sugar Free: Omit sugar. Combine cocoa and salt. Proceed as above, using nonfat milk. Stir in vanilla and sugar substitute with sweetening equivalence of 2 tablespoons sugar.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.