Jack-O-Lantern Brownie

Details

Time
2 hours
Skill Level
Beginner
Yields
12-inch cookie

Make a brownie cake that's as spooky as Halloween. Get creative and use HERSHEY'S MINI KISSES Chips, TWIZZLERS NIBS Licorice bits, and your other HERSHEY'S favorites to create a jack-o-lantern face for this fun Halloween party dessert idea.

Ingredients & Directions

Prep Time
30 minutes
Bake Time
20 minutes
Cool Time
1 hour

Ingredients

  • 3/4 cup

    butter or margarine (1-1/2 sticks), melted

  • 1 1/2 cups

    sugar

  • 1 1/2 tsps

    vanilla extract

  • 3

    eggs

  • 3/4 cup

    all-purpose flour

  • 1/2 cup
  • 1/2 tsp

    baking powder

  • 1/4 tsp

    salt

  • yellow and red food color

  • 1 can

    canned vanilla frosting (16 oz)

  • HERSHEY'S Mini Semi-Sweet Chocolate Chips, TWIZZLERS NIBS Licorice Bits, TWIZZLERS PULL-N-PEEL, HEATH BITS O' BRICKLE Toffee Bits, HERSHEY'S assorted baking chips (Garnishes)

READY TO MAKE THE RECIPE?

Directions

Equipment Needed 

Oven
Oven
Pizza Pan
12-Inch Round Pizza Pan
Bowl
Bowl
Wooden Spoon
Wooden Spoon
Measuring Cups
Measuring Cups
Rubber Scraper
Rubber Scraper
1

Heat oven to 350°F. Grease 12-inch round pizza pan. If using a disposable pan, place on baking sheet to bake.

2

Beat melted butter, sugar and vanilla with spoon in large bowl. Beat in eggs. Stir in dry ingredients; beat with spoon until well blended. Spread in pan.

3

Bake 20 to 22 minutes or until top springs back when touched lightly in center. Cool completely. Add yellow and red food color to frosting for desired shade of orange. Frost brownie; garnish to resemble a jack-o-lantern.

Additional questions?