Cakes
Marble Chiffon Cake
This Marble Chiffon Cake recipe is perfect for bakers who enjoy a little challenge. Your guests will be wowed when you slice into your cake to reveal beautiful fudge and vanilla swirls. Top your cake with a vanilla or cocoa glaze and serve it with coffee or tea for the perfect end to any dinner party. Everyone will be begging to visit again soon. If this Marble Chiffon Cake recipe was a big hit in your household, try our recipe for Black Magic Cake that's proven to "wow" your guests.
Ingredients & Directions
- Yields:
- 1 cake
- Prep:
- 30 Min.
- Bake:
- 1 Hr. 12 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
2 Tbspssugar plus 1-1/2 cups, divided
-
2 Tbspsvegetable oil plus 1/2 cup, divided
-
1/3 cup
-
1 cupwater cold, divided
-
2 cupsall-purpose flour
-
1 Tbspbaking powder
-
1 tspsalt
-
7eggs, separated
-
2 tspsvanilla extract
-
1/2 tspcream of tartar
READY TO MAKE THIS?
Make our Quick Cocoa Glaze to complete this recipe as shown in the image.
You'll Need
Oven
Bowls
10-Inch Tube Pan
Cookie Sheet
Sauce Pan
Stovetop
Step-By-Step Directions
Vanilla Glaze: Melt 1/4 cup (1/2 stick) butter or margarine in small saucepan over low heat; remove from heat. Gradually add 2 cups powdered sugar, 2 to 3 tablespoons hot water and 1 teaspoon vanilla extract, beating with whisk until smooth. About 1-1/4 cups glaze.
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Nutrition FactsServings Per Container 12 servingsServing size 1 slice (119g)Amount per servingCalories450% Daily Value*Total Fat 19g 24%Saturated Fat 5g 25%Trans Fat 0gCholesterol 135mg 45%Sodium 390mg 17%Total Carbohydrates 66g 24%Dietary Fiber 1g 4%Total Sugars 47gIncludes 47g Added Sugar 94%Protein 6gVitamin D 0 0%Calcium 84mg 6%Iron 2mg 10%Potassium 47mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
