Sugar cookies and REESE’S Peanut Butter Cups join forces to create your new favorite dessert. Tuck a REESE’S Peanut Butter Cup inside classic sugar cookie dough and bake until you have a soft, sweet cookie with a surprise creamy, chocolaty center. Serve these Peanut Butter Stuffed Sugar Cookies at your next party or event to please the whole crowd! Love giving your guests something special with this peanut butter stuffed sugar cookies recipe? Try our HERSHEY'S KISSES Chocolate Chip Cookies for another classic cookie recipe with a fun HERSHEY'S Candy surprise inside.
Divide dough into 10 (about 1/3 cup) pieces. Working with one piece at a time, divide each piece in half. Flatten one half to about 1/4 inch thickness. Place peanut butter cup on flattened piece. Flatten remaining half so that it covers peanut butter cup; press cookie edges together. Place on prepared baking sheet. Repeat procedure with remaining dough pieces and peanut butter cups. Place 5 cookies about 2 inches apart on each prepared baking sheet.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.