Skip to main content
Brownies

Red Velvet Cream Cheese Brownies

Our luscious Red Velvet Cream Cheese Brownies recipe is an elegant, simple take on traditional brownies. It begins with an easy-to-make, cocoa-infused red velvet brownie dotted with cream cheese flavored baking chips. Then, it’s topped with a silky cream cheese frosting that’s both velvety and tangy. The fudgy texture and captivating taste make these brownies a dessert lover’s dream. Whether it’s a cozy night in or a stylish gathering, these red velvet cream cheese brownie treats add a touch of sophistication and decadence to any occasion.

Plan your next homemade red velvet dessert for Valentine’s Day, Christmas or just because!

Ingredients & Directions

Prep:
30 Min.
Bake:
20 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 1 box
    red velvet cake mix
  • 1
    egg
  • 10 Tbsps
    butter, divided
  • 2 Tbsps
    water
  • 1 tsp
    vanilla extract
  • 2 oz
    cream cheese, slightly softened
  • 1 cup
    powdered sugar
READY TO MAKE THIS?
You'll Need 
Oven
9-inch Square Baking Pan
Mixing Bowl
Measuring Cups and Spoons
Wire Rack
Microwave
Refrigerator

Directions

Additional questions?