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S'mores

S'mores Cookies

If you’re a devoted S’mores lover who can’t get enough S’mores deliciousness all year round, then this S’mores Cookies recipe is just what you need! Picture a warm, freshly baked cookie made with graham cracker crumbs, a gooey toasted marshmallow and a melted HERSHEY’S Chocolate Bar piece on top. The irresistible aroma of S’mores will waft through your kitchen, drawing everyone in for a bite. There’s more to discover beyond this S’mores Cookies recipe. We have even more S’mores recipe ideas to explore!

Ingredients & Directions

Prep:
20 Min.
Bake:
11 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 24
    marshmallows
  • 1 1/4 cups
    graham cracker crumbs, divided
  • 1/2 cup
    butter or margarine, softened (1 stick)
  • 1 cup
    granulated sugar
  • 1 Tbsp
    water
  • 1 tsp
    vanilla extract
  • 1
    egg
  • 1 cup
    all-purpose flour
  • 1/2 tsp
    salt
  • 1/4 tsp
    baking soda
READY TO MAKE THIS?
You'll Need 
Oven
Knife
Measuring cups
Measuring spoons
Mixer
Mixing bowls
Large spoon
Rubber scraper
Cookie sheets
Wire rack

Directions

person cutting marshmallows in half with scissors
person rolling dough into balls and rolling them through bowl of graham cracker crumbs
person topping each smores cookie with hersheys pips
Tip

These cookies taste best when slightly warm and the chocolate is soft. Cookies can be warmed in the microwave at MEDIUM (50%) for about 5 seconds.

Additional questions?