Warm weather doesn't mean you have to sacrifice your daily cup of coffee. You've gotta think cool! This Sugar Free Iced Mocha recipe lets you enjoy your favorite beverage with a blend of instant coffee, half-and-half, and HERSHEY’S Cocoa with ice for a quick and easy pick-me-up. Looking for more drinks like our sugar-free iced mocha recipe that satisfy without the extra sugar? Try our recipe for HERSHEY'S "Perfectly Chocolate" No Sugar Added Cocoa.
Place water, half and half, cocoa, instant coffee, sugar substitute and vanilla in blender container; cover and blend on low speed.
Add ice; cover and blend on high speed until smooth. Serve immediately over ice. 1-1/3 cups mocha.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.