Cupcakes
Chocolate Chip Ice Cream Cone Cupcakes
See the resemblance to your favorite frozen dessert? With swirls of vanilla frosting, colorful sprinkles, and a surprise chocolate chip cupcake center, these treats are as sweet to look at as they are to bite into. Make your next birthday a creative and delicious one with these Chocolate Chip Ice Cream Cone Cupcakes.
Looking for more desserts that dazzle any celebration? Make our KIT KAT® Unicorn Fudge for another colorful and crunchy party pick.
Ingredients & Directions
- Yields:
- 24 cupcakes
- Prep:
- 20 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1/2 cupbutter
-
1 cupgranulated sugar
-
4egg whites
-
2 tspsvanilla extract
-
1-1/2 cupsall-purpose flour
-
1-1/2 tspsbaking powder
-
1/2 tspsalt
-
3/4 cupmilk
-
1/4 cupsprinkles
-
24Ice Cream Cones (waffle-type, flat bottomed)
-
2 cupsvanilla frosting (ready-to-spread or homemade)
READY TO MAKE THIS?
You'll Need
Muffin Tin
Mixing Bowl
Measuring Cups & Spoons
Oven
Directions
Tip
If using store bought frosting, add two to three tablespoons of powdered sugar to stiffen frosting for more defined piping.
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Nutrition FactsServings Per Container 24 cupcakesServing size 1 cupcake (87g)Amount per servingCalories310% Daily Value*Total Fat 11g 14%Saturated Fat 6g 30%Trans Fat 0gCholesterol 10mg 3%Sodium 200mg 9%Total Carbohydrates 50g 18%Dietary Fiber 1g 4%Total Sugars 33gIncludes 31g Added Sugar 62%Protein 4gVitamin D 0mcg 0%Calcium 32mg 2%Iron 2mg 10%Potassium 84mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
