Popular

Chocolate Chocolate Chip Cookies

Details

Time
1 hour 45 minutes
Skill Level
Beginner
Yields
60 cookies

A twist on the classic chocolate chip cookie. Double up on the chocolate to please the chocolate lovers in your life.

Ingredients & Directions

Prep Time
20 minutes
Bake Time
10 minutes
Cool Time
35 minutes

Ingredients

  • 2-1/4 cups

    all-purpose flour

  • 1/3 cup
  • 1 tsp

    baking soda

  • 1/2 tsp

    salt

  • 1 cup

    butter or margarine, softened (2 sticks)

  • 3/4 cup

    granulated sugar

  • 3/4 cup

    packed light brown sugar

  • 1 tsp

    vanilla extract

  • 2

    eggs

  • 1 cup

    chopped nuts

  • 2 cups

    HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips (12 oz pkg.)

READY TO MAKE THE RECIPE?

Step-By-Step Directions

Equipment Needed 

oven
oven
mixing bowl
mixing bowl
mixer
mixer
measurings cups
measurings cups
rubber scraper
rubber scraper
spatula
spatula
cookie sheet
cookie sheet
wire rack
wire rack
1

Heat oven to 375°F.

2

Stir together flour, cocoa, baking soda and salt. Beat butter, granulated sugar, brown sugar and vanilla in large bowl on medium speed of mixer until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chocolate chips. Add nuts, if desired. Drop by rounded teaspoons onto ungreased cookie sheet.

3

Bake 8 to 10 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. 

Tip

Drop cookies using ice cream scoop for consistent cookie size.

Additional questions?