Fudge, Truffles & Candy
Chocolate Peanut Butter Cup Cracker Toffee
This Chocolate Peanut Butter Cup Cracker Toffee recipe has everything: flavor, texture and an incredible crunch. These crunchy toffee bars are covered in salty peanuts, REESE'S Minis and smooth chocolate — all with a crispy cracker crust. The base is saltine crackers, topped with a blend of REESE'S Peanut Butter Chips and HERSHEY'S Milk Chocolate Chips to form the chocolate layer. Top your Chocolate Peanut Butter Cup Cracker Toffee off with crushed peanuts and REESE'S Peanut Butter Cup Minis. So delicious!
Chocolate, peanut butter and peanuts are an undeniable combo — make this HERSHEY'S Chocolate Peanut Butter Cup Bark next.
Ingredients & Directions
- Prep:
- 25 Min.
- Bake:
- 5 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
40saltine crackers square
-
1 1/3 cupsREESE'S Peanut Butter Cups Minis (8 oz pkg.)
-
1/2 cupbutter (1 stick)
-
1/2 cuppacked light brown sugar
-
3/4 cuppeanut halves salted
READY TO MAKE THIS?
You'll Need
Oven
Jelly-Roll Pan
Foil
Saucepan
Stovetop
Measuring Cups
Rubber Scraper
Directions
Tip
Toffee portion continues to firm for two days. Cracker squares can be kept for at least two weeks.
-
Nutrition FactsServings Per Container 40 servingsServing size 1 piece (29g)Amount per servingCalories150% Daily Value*Total Fat 9g 12%Saturated Fat 5g 25%Trans Fat 0gCholesterol 10mg 3%Sodium 85mg 4%Total Carbohydrates 15g 5%Dietary Fiber 1g 4%Total Sugars 11gIncludes 10g Added Sugar 20%Protein 3gVitamin D 0 0%Calcium 18mg 2%Iron 1mg 6%Potassium 65mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
