Chocolate Walnut Cookie Bars With Sugar Free Chocolate Chips
Details
- Timing
- Timing
- Total:
- Bake:
- 16 Min.
- Prep:
- 15 Min.
- Skill Level:
- Beginner
- Yields:
- 48 bars
Sugar-free chewy Chocolate Walnut Cookie Bars recipe? Yes, please! HERSHEY'S Sugar Free Chocolate Chips and HERSHEY'S Cocoa give this treat its wonderful chocolaty flavor, while sugar alternatives sweeten it up. This chocolate walnut cookie bars recipe is super easy to make — simply mix and spread the dough on a jelly-roll pan and bake. Pop it out of the oven and slice it into bars. Your result is a chewy, nutty cookie-like brownie bar. Let us know what you think. Need more sugar-free treat recipes? Explore and bookmark this recipe for HERSHEY'S Chocolate Chip Cookies Made with Sugar Free Chocolate Chips.
Ingredients & Directions
- Prep Time
- 15 minutes
- Bake Time
- 16 minutes
- Cool Time
- 1 hour 30 minutes
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 2/3 cupsall-purpose flour
-
1/3 cupHERSHEY'S Cocoa or HERSHEY'S SPECIAL Dark Cocoa
-
1 tspbaking soda
-
1/2 tspsalt
-
1 cupbutter or margarine (2 sticks), softened
-
1/3 cupsucralose-granulated sugar blend
-
1/3 cupsucralose-brown sugar blend
-
2 tspsvanilla extract
-
2eggs
-
1 1/3 cupsHERSHEY'S Sugar Free Chocolate Chips (8 oz pkg.)
-
1 cupchopped walnuts
READY TO MAKE THIS?
Directions
Equipment Needed
Oven
Jelly-Roll Pan
Foil
Mixing Bowl
Mixer
Measuring Cups
Wire Rack
Cutting Board
1
Heat oven to 350°F. Line 15-1/2x10-1/2x1-inch jelly-roll pan with foil; grease foil.
2
Stir together flour, cocoa, baking soda and salt. Beat butter, granulated sugar blend, brown sugar blend and vanilla in large bowl until well blended. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chocolate chips and walnuts. Spread and press dough in prepared pan.
3
Bake 15 to 17 minutes or until edges start to pull from edges of pan and center springs back when touched lightly. Cool completely in pan on wire rack. Using edges of foil, lift cookie from pan. Place on cutting board; cut into bars.
-
Nutrition FactsServings Per Container 48 servingsServing size 1 bar (20g)Amount per servingCalories100% Daily Value*Total Fat 7g 9%Saturated Fat 3.5g 18%Trans Fat 0gCholesterol 20mg 7%Sodium 85mg 4%Total Carbohydrates 8g 3%Dietary Fiber 0g 0%Total Sugars 2gIncludes 0g Added Sugar 0%Protein 1gVitamin D 0 0%Calcium 6mg 0%Iron 1mg 6%Potassium 18mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
