Creamy Brownie Frosting
Details
- Time
- 2 hours 20 minutes
- Skill Level
- Beginner
- Yields
- 24 brownies
Add an extra chocolatey touch to your favorite brownie recipe with this easy, creamy chocolate frosting made with HERSHEY'S Cocoa.
Ingredients & Directions
Ingredients
-
6 Tbsps
butter or margarine, softened
-
6 Tbsps
HERSHEY'S Cocoa
-
2 Tbsps
light corn syrup or honey
-
1 tsp
vanilla extract
-
2 cups
powdered sugar
-
2-4 Tbsps
milk
Step-By-Step-Directions
1
Beat butter, cocoa, corn syrup and vanilla in small bowl until blended. Add powdered sugar and milk; beat to spreading consistency. Makes 1-2/3 cups frosting.
