Double Chocolate Brownies

Details

Time
3 hours
Skill Level
Beginner
Yields
24 brownies

Double the HERSHEY'S Chocolate is never a bad idea. These fudge brownies are full of HERSHEY'S Chocolate Chips and chopped nuts for an extra sweet version of a classic brownie.

Ingredients & Directions

Prep Time
12 minutes
Bake Time
32 minutes
Cool Time
2 hours

Ingredients

READY TO MAKE THE RECIPE?

Directions

Equipment Needed 

Oven
Oven
Baking Pan
13x9x2-Inch Baking Pan
Bowl
Bowl
Mixer
Mixer
Rubber Scraper
Rubber Scraper
Measuring Cups
Measuring Cups
Wire Rack
Wire Rack
1

Heat oven to 350°F. Grease 13x9x2-inch baking pan.

2

Beat butter, sugar and vanilla in large bowl. Add eggs; beat well. Stir together flour and baking soda; add alternately with topping to butter mixture. Stir in chocolate chips and nuts. Pour batter into prepared pan.

3

Bake 30 to 35 minutes or until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Cut into squares.

Additional questions?