Cupcakes
Double Chocolate Cupcakes
Make birthdays, holidays and everyday occasions sweeter with this Double Chocolate Cupcakes recipe! Featuring rich HERSHEY'S Cocoa, these Double Chocolate Cupcakes are the perfect way to celebrate with a group of chocolate lovers. Don't forget to top your cupcakes with our Easy Chocolate Frosting recipe that is so good, you'll be licking the spoon clean. Everything is better when it's doubled, so these Double HERSHEY'S KISSES Chocolate Cupcakes are sure to be a hit!
Ingredients & Directions
- Yields:
- 12 cupcakes
- Prep:
- 15 Min.
- Bake:
- 17 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 1/2 cupsall-purpose flour
-
3/4 cupsugar
-
1/4 cup
-
1 tspbaking soda
-
1/2 tspsalt
-
1 cupwater
-
1/4 cupvegetable oil
-
1 Tbspwhite vinegar
-
1 tspvanilla extract
READY TO MAKE THIS?
Make out Chocolate Frosting to complete this recipe as shown in the image
You'll Need
Oven
Muffin Cups
2-1/2-Inch Muffin Cup Tin
Bowls
Measuring Cups
Mixer
Wire Rack
Directions
-
Nutrition FactsServings Per Container 12 servingsServing size 1 cupcake (74g)Amount per servingCalories210% Daily Value*Total Fat 8g 10%Saturated Fat 2.5g 13%Trans Fat 0gCholesterol 10mg 3%Sodium 230mg 10%Total Carbohydrates 35g 13%Dietary Fiber 0g 0%Total Sugars 21gIncludes 20g Added Sugar 40%Protein 2gVitamin D 0 0%Calcium 6mg 0%Iron 2mg 10%Potassium 27mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
