Cakes
HERSHEY'S Brownie Cake
Bake a stunning chocolate brownie layer cake using brownie mix and homemade whipped cocoa topping. Slice up and serve for any special occasion — your guests will never guess that this easy Brownie Cake recipe was so quick and simple to make! Featuring genuine HERSHEY'S Cocoa and HERSHEY'S Milk Chocolate Chips, this recipe tastes as good as it looks. Garnish your HERSHEY'S Brownie Cake with fresh raspberries or other fruit for a beautiful presentation your guests will love. For another creative brownie recipe, try our fan-favorite: Deep Dish Brownies.
Ingredients & Directions
- Yields:
- 1 cake
- Prep:
- 20 Min.
- Bake:
- 31 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
2fudgey brownie mix (13x9x2-inch) or your favorite fudgey brownie recipe
-
2/3 cup
-
2 tubsfrozen non-dairy whipped topping (8 oz each), thawed
-
4 tspssugar
-
4 tspswater
-
1/2 cupHERSHEY'S Milk Chocolate Chips, divided
-
berries for garnish (optional)
READY TO MAKE THIS?
You'll Need
oven
9-INCH BAKING PAN
foil
wire rack
mixer
measuring cups
microwave-safe bowl
microwave
Step-By-Step Directions
Decorating Tip
Make this a birthday cake by adding sprinkles and replacing berries with candles.
-
Nutrition FactsServings Per Container 12 servingsServing size 1 slice (175g)Amount per servingCalories690% Daily Value*Total Fat 33g 42%Saturated Fat 12g 60%Trans Fat 0gCholesterol 65mg 22%Sodium 300mg 13%Total Carbohydrates 95g 35%Dietary Fiber 1g 4%Total Sugars 65gIncludes 6g Added Sugar 12%Protein 7gVitamin D 0 0%Calcium 30mg 2%Iron 5mg 30%Potassium 210mg 4%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
