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HERSHEY'S KISSES Meltaway Brownie Bites

Details

Timing
Timing
Total:
Bake:
10 Min.
Prep:
5 Min.
Skill Level:
Beginner
Yields:
42 brownie bites

Savor a sweet moment with your loved ones while enjoying these decadently delicious HERSHEY'S KISSES Meltaway Brownie Bites. This rich HERSHEY'S KISSES brownie bites recipe is just the beginning because you’re going to top each treat with HERSHEY’S KISSES Rose Foil Milk Chocolate Meltaway Candy, filled with more dreamy chocolate and lots of love. This HERSHEY'S KISSES brownie bites recipe is sure to make your heart melt, along with anyone who gets a taste!  Fall in love with more HERSHEY'S KISSES desserts by making these HERSHEY'S KISSES Chocolate Blossom Cookies for tasty treats guests of all ages can enjoy!

Ingredients & Directions

Prep Time
5 minutes
Bake Time
10 minutes
Cool Time
2 minutes
Chill Time
30 minutes

Ingredients

  • 42 candies
    HERSHEY'S KISSES Rose Foil Milk Chocolate Meltaways
  • 1 package
    brownie mix (13x9 family size)
  • 1/4 cup
  • 3 Tbsps
    water
  • 2 Tbsps
  • 1
    egg
  • 1 Tbsp
    vegetable oil
  • 1/3 cup
    granulated sugar or decorator's sugar for rolling (optional)
READY TO MAKE THIS?

Directions

Equipment Needed 
wire rack Wire Rack
refrigerator Refrigerator
parchment paper Parchment Paper
bowl Bowl
cookie sheets Cookie Sheets
measuring cups Measuring Cups
1

Remove wrappers from chocolates.

2

Stir together brownie mix and cocoa in large bowl. Add water, syrup, egg and oil, beating until well blended. Refrigerate about 30 minutes or until firm enough to roll.

3

Heat oven to 350°F. Line cookie sheets with parchment paper or lightly grease. Shape dough into 42 equal balls (about 1 inch). Roll in sugar, if desired. Place on prepared cookie sheets.

4

Bake 8 to 10 minutes or until set. Cool 2 minutes; press a chocolate piece into center of each cookie. Slide parchment paper and cookies to wire rack or remove cookies from cookie sheet to wire rack. Cool completely.

Additional questions?