HERSHEY'S Premier White Creme Chip Chocolate Cookies
Details
- Time
- 1 hour 30 minutes
- Skill Level
- Beginner
- Yields
- 54 cookies
Chocolate cookies with white creme chips makes this recipe a unique twist on a classic cookie treat. It’s the perfect cookie for anyone who can’t choose a favorite between milk chocolate and white creme.
Ingredients & Directions
- Prep Time
- 20 minutes
- Bake Time
- 8 minutes
- Cool Time
- 35 minutes
Ingredients
-
1 cup
butter or margarine (2 sticks), softened
-
2 cups
sugar
-
2
eggs
-
2 tsps
vanilla extract
-
2 cups
all-purpose flour
-
3/4 cup
-
1 tsp
baking soda
-
1/2 tsp
salt
-
2 cups
HERSHEY'S Premier White Creme Chips (12 oz pkg.)
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Directions
1
Heat oven to 350°F.
2
Beat butter and sugar in large bowl until creamy. Add eggs and vanilla; beat until light and fluffy. Stir together flour, cocoa, baking soda and salt; gradually beat into butter mixture. Stir in white creme chips. Drop by rounded teaspoons onto ungreased cookie sheet.
3
Bake 8 to 9 minutes. (Do NOT over bake; cookies will be soft. They will puff while baking; flatten upon cooling). Cool slightly; remove from cookie sheet to wire rack. Cool completely.
Do not over bake. Cookies are baked when the edges are set and the centers are slightly soft.
-
Nutrition FactsServings Per Container 54 servingsServing size 1 cookie (26g)Amount per servingCalories120% Daily Value*Total Fat 6g 8%Saturated Fat 4.5g 23%Trans Fat 0gCholesterol 15mg 5%Sodium 95mg 4%Total Carbohydrates 15g 5%Dietary Fiber 0g 0%Total Sugars 11gIncludes 11g Added Sugar 22%Protein 2gVitamin D 0 0%Calcium 26mg 2%Iron 1mg 6%Potassium 43mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
