Get festive and flavorful with these Holiday Sugar Cookie Blossoms, a bright and cheery spin on our classic Peanut Butter Blossoms cookie recipe. The satisfying sweet, buttery taste will have everyone reaching for more. Plus, they couldn't be easier to make with a simple sugar cookie mix, HERSHEY'S KISSES Sugar Cookie Candies, festive decorator's sugar and a few other pantry staples. Imagine the sweet memories you can create with your little helpers decorating the cookies with sugar and pressing the candy into the cookies. We didn't even mention how adorable and festive these Holiday Sugar Cookie Blossoms will look on your cookie plate!
Heat oven to 375° F. Remove wrappers from candies; set aside.
Mix cookie dough following package directions for cutout cookies. Divide dough into 36 equal (about 1-1/4 inch) balls; roll in green or red sugar. Place balls about 2 inches apart on ungreased cookie sheets.
Bake 8 to 10 minutes or until cookie edges are set. Cool 2 minutes; press candy piece into center of each cookie. Remove cookies from cookie sheet to wire rack. Cool completely.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.