Need to put something together for a cold crowd, and quickly? You can easily make this rich and chocolately hot cocoa recipe with a few ingredients. You probably already have them!
Combine sugar, cocoa and salt in 6-quart saucepan; gradually add water. Cook over medium heat, stirring constantly, until mixture boils. Boil and stir 2 minutes. Add milk. Heat to serving temperature, stirring frequently. Do not boil. Remove from heat; stir in vanilla. Serve hot.
Top hot cocoa with whipped cream, if desired. Have a variety of toppings such as cocoa, cinnamon, chocolate shavings and sprinkles available for garnish.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.