Layered Cookie Bars
Details
- Time
- 3 hours
- Skill Level
- Beginner
- Yields
- 24 bars
Desserts are better with layers. These cookie bars stack up HERSHEY'S Chocolate Chips, Heath Bits O' Brickle Toffee Bits and walnuts on top of a crumbly cookie crust. All that is held together with sweetened condensed milk for a gooey and delightful treat everyone will love.
Ingredients & Directions
- Prep Time
- 15 minutes
- Bake Time
- 27 minutes
- Cool Time
- 2 hours
Ingredients
-
3/4 cup
butter or margarine (1-1/2 sticks)
-
1-3/4 cups
vanilla wafer crumbs (about 50 wafers, crushed)
-
6 Tbsps
HERSHEY'S Cocoa
-
1/4 cup
sugar
-
1 cup
sweetened condensed milk (not evaporated milk) (14 oz)
-
1 cup
HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
-
3/4 cup
HEATH BITS O' BRICKLE Toffee Bits
-
1 cup
walnuts chopped
READY TO MAKE THE RECIPE?
Step-By-Step Directions
1
Heat oven to 350°F. Melt butter in 13x9x2-inch baking pan in oven. Combine crumbs, cocoa and sugar; sprinkle over butter.
2
Pour sweetened condensed milk evenly on top of crumb mixture. Top with chocolate chips and toffee bits, then nuts; press down firmly.
3
Bake 25 to 30 minutes or until lightly browned. Cool completely in pan on wire rack. Chill, if desired. Cut into bars. Store covered at room temperature.
Melt additional chocolate chips and drizzle over bars.
-
Nutrition FactsServings Per Container 24 servingsServing size 1 bar (61g)Amount per servingCalories290% Daily Value*Total Fat 18g 23%Saturated Fat 9g 45%Trans Fat 0gCholesterol 25mg 8%Sodium 150mg 7%Total Carbohydrates 32g 12%Dietary Fiber 1g 4%Total Sugars 27gIncludes 11g Added Sugar 22%Protein 4gVitamin D 0 0%Calcium 61mg 4%Iron 2mg 10%Potassium 131mg 2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
