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Cakes

Luck of the Irish Dessert Squares

Feeling lucky and wanting something sweet? Celebrate St. Patty's Day with this beginner-friendly Luck of the Irish Dessert Squares recipe, a mint chocolate dessert that's the perfect springtime treat. Featuring a fluffy chocolate mousse pie filling, a layer of creamy mint cream and a crunchy cookie crust, these green Luck of the Irish Dessert Squares are a festive way to accent your holiday.

Whip up this Minty Irish Chocolate Cream Pie if you need another delicious St. Patrick's Day dish for a party. It's brimming with YORK Peppermint Patties, which are equal parts refreshing and sweet!

Ingredients & Directions

Yields:
16 squares
Prep:
20 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 1 package
    cream cheese (3 oz), softened
  • 1/2 cup
    sugar
  • 1/4 cup
    milk
  • 5 cups
    frozen non-dairy whipped topping, thawed (about 12 oz), divided
  • 1/4 to 1/2 tsps
    peppermint extract
  • green food color
  • mint leaves (optional)
READY TO MAKE THIS?
You'll Need 
Bowls
Mixer
Measuring Cups
Rubber Scraper
Refrigerator
9-Inch Square Pan

Step-By-Step Directions

Chocolate Crumb Crust: Combine 1 cup graham cracker crumbs, 1/4 cup sugar, 1/4 cup HERSHEY'S Cocoa and 5 tablespoons melted butter or margarine in small bowl; stir until well blended. Press mixture onto bottom of 9-inch square pan.

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