Minty Irish Chocolate Cream Pie
Details
- Time
- 8 hours
- Skill Level
- Intermediate
- Yields
- 1 pie
Make a minty dessert for the whole family this spring. HERSHEY'S Cocoa forms the rich and indulgent chocolate base for this Irish cream pie. Top the entire pie with a green whipped topping full of pieces of YORK Peppermint Patties. It's a fresh and sweet combination.
Ingredients & Directions
- Prep Time
- 15 minutes
- Bake Time
- 9 minutes
- COOK TIME
- 13 minutes
- Cool Time
- 1 hour
- Chill Time
- 6 hours
Ingredients
-
19-inch pie crust, baked and cooled or 1 extra serving-size packaged graham cracker crumb crust (9 oz)
-
1-1/4 cupssugar
-
1/2 cup
-
1/3 cupcorn starch
-
1/4 tspsalt
-
2-3/4 cupsmilk
-
3 Tbspsbutter or margarine
-
1-1/2 tspsvanilla extract
-
18YORK Peppermint Patties small (1-1/2 inch), divided
-
1-1/2 cupsfrozen whipped topping, thawed
-
6 dropsgreen food color (optional)
Directions
Prepare crust, if desired.
Combine sugar, cocoa, cornstarch and salt in medium saucepan; gradually stir in milk. Cook over medium heat, stirring constantly, until mixture comes to full rolling boil; boil and stir 1 minute. Remove from heat; stir in butter and vanilla. Pour into prepared crust; carefully press plastic wrap directly onto pie filling. Cool; refrigerate 6 hours or until firm.
Shortly before serving, remove wrappers from peppermint patties. Remove plastic wrap from pie. Cut 9 peppermint candies in half; place, cut side down, at outer edge of pie filling, forming a scalloped edge. Finely chop remaining 9 patties; fold into whipped topping with green food color, if desired. Spread peppermint topping on pie. Serve immediately. Cover; refrigerate leftover pie.
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Nutrition FactsServings Per Container 8 servingsServing size 1 slice (185g)Amount per servingCalories450% Daily Value*Total Fat 17g 22%Saturated Fat 9g 45%Trans Fat 0gCholesterol 20mg 7%Sodium 250mg 11%Total Carbohydrates 73g 27%Dietary Fiber 1g 4%Total Sugars 50gIncludes 46g Added Sugar 92%Protein 6gVitamin D 1 6%Calcium 111mg 8%Iron 3mg 15%Potassium 178mg 4%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
