Merry Cherry and Bright Cookies
Details
- Time
- 1 hour 30 minutes
- Skill Level
- Beginner
- Yields
- 42 cookies
These cookies have the holiday season written all over them. Full of rich HERSHEY'S SPECIAL DARK Chocolate Chips and chewy dried cherries, they're a warm and bright dessert. Bring them to a cookie exchange or Christmas party for an instant hit.
Ingredients & Directions
- Prep Time
- 15 minutes
- Bake Time
- 9 minutes
- Cool Time
- 30 minutes
Ingredients
-
2 cups
all-purpose flour
-
1 tsp
baking soda
-
1 tsp
salt
-
1 cup
unsalted butter (2 sticks), softened
-
1 cup
brown sugar
-
3/4 cup
white granulated sugar
-
1-1/2 tsps
vanilla extract
-
2
eggs (large)
-
1 cup
dried dark cherries
READY TO MAKE THE RECIPE?
Step-By-Step Directions
Heat oven to 350°F. Line cookie sheets with parchment paper.
Sift flour, baking soda and salt in medium bowl.
Beat butter, both sugars and vanilla extract in a large mixer bowl until light and fluffy.
Add eggs, one at a time, beating well after each egg.
Gradually beat flour mixture into the sugar mixture until combined.
Fold in chocolate chips, toffee bits and dried cherries until evenly distributed.
Drop a tablespoon of dough onto lined cookie sheet. (Small ice cream scoop will give the perfect size),
Bake 8 to 10 minutes or until the edges of cookies are golden brown.
Transfer to a cooling rack and cool completely.
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Nutrition FactsServings Per Container 42 servingsServing size 1 cookie (33g)Amount per servingCalories140% Daily Value*Total Fat 6g 8%Saturated Fat 4g 20%Trans Fat 0gCholesterol 20mg 7%Sodium 105mg 5%Total Carbohydrates 20g 7%Dietary Fiber 0g 0%Total Sugars 15gIncludes 12g Added Sugar 24%Protein 1gVitamin D 0 0%Calcium 11mg 0%Iron 1mg 6%Potassium 45mg 0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
