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Mini KISSES Chocolate Blossoms

Details

Timing
Timing
Total:
2 Hr. 30 Min.
Bake:
8 Min.
Prep:
25 Min.
Skill Level:
Beginner
Yields:
48 cookies

Classic chocolate blossom cookies make a delicious addition to any dessert spread, and this mini KISSES chocolate blossoms recipe is a must-try. These traditional sweets begin with a simple, buttery chocolate cookie recipe that's soft and chewy. Finish your Mini KISSES Chocolate Blossoms by dropping three sweet HERSHEY'S MINI KISSES Milk Chocolate Chips on top.

Blossom cookies are the best, especially with HERSHEY'S MINI KISSES Chips. These Tiny Mini KISSES Peanut Butter Blossoms are just as delicious as the full-size recipe but made mini and so cute!

Ingredients & Directions

Prep Time
25 minutes
Bake Time
8 minutes
Cool Time
30 minutes
Chill Time
1 hour

Ingredients

READY TO MAKE THIS?

Directions

Equipment Needed 
Oven Oven
Mixing Bowl Mixing Bowl
Mixer Mixer
Measuring Cups Measuring Cups
Rubber Scraper Rubber Scraper
Refrigerator Refrigerator
Cookie Sheet Cookie Sheet
Wire Rack Wire Rack
1

Beat butter, 1-1/2 cups sugar, eggs and vanilla in large bowl until fluffy. Combine flour, cocoa and salt; gradually add to butter mixture, beating until well blended. Cover; refrigerate dough about 1 hour or until firm enough to handle.

2

Heat oven to 350°F. Shape dough into 1-1/8-inch balls; roll in sugar. Place on ungreased cookie sheet.

3

Bake 8 to 10 minutes or until set. Remove from oven. Place 3 chocolate pieces on each cookie, pressing down lightly. Remove from cookie sheet to wire rack. Cool completely.

Additional questions?