These mini brownie bites are a quick and easy way to win over chocolate lovers. Use a muffin tin to create these bite sized treats. They're versatile enough to serve at a dinner party or bake with the kids.
Heat oven to 350°F. Line small muffin cups (1-3/4 inches in diameter) with paper bake cups.
Stir together butter, sugar and vanilla in medium bowl. Add eggs; beat well with spoon. Stir together flour, cocoa, baking powder and salt; gradually add to butter mixture, beating with spoon until well blended. Fill muffin cups 1/2 full with batter; sprinkle nuts over top.
Bake 12 to 15 minutes or until wooden pick inserted in center comes out clean. Cool slightly; remove brownies from pan to wire rack. Cool completely.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.