Quick and Easy
No-Bake Toffee Fudge Bars
Details
- Timing
- Timing
- Total:
- Prep:
- 20 Min.
- Skill Level:
- Beginner
- Yields:
- 24 bars
What’s better than a no-bake dessert that looks and tastes like it took more effort? Take to the stove top for this beginner-friendly no-bake toffee fudge bars recipe, chock-full of HEATH Milk Chocolate English Toffee Bits and HERSHEY'S Semi-Sweet Chocolate Chips. The rich, toasty flavor and crunch of toffee pairs perfectly with sweet graham cracker and creamy chocolate. These No-Bake Toffee Fudge Bars are the perfect no-bake dessert, bursting with flavor and intriguing texture in every bite. Try these Fudgy Chocolate Chip-Toffee Bars for another bar using HEATH Milk Chocolate English Toffee Bits that boasts a chewy cookie base.
Ingredients & Directions
- Prep Time
- 20 minutes
- COOK TIME
- 10 minutes
- Cool Time
- 2 hours
- Chill Time
- 2 hours
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 cupbutter (2 sticks), divided
-
2-1/4 cupsgraham cracker crumbs
-
1 cupsugar
-
1 canevaporated milk (5 oz)
-
1 bagminiature marshmallows (10 oz)
-
2 cupsHERSHEY'S Semi-Sweet Chocolate Chips (12 oz pkg.)
-
1 cupHERSHEY'S Mini Semi-Sweet Chocolate Chips or HERSHEY'S Milk Chocolate Chips
READY TO MAKE THIS?
Step-By-Step Directions
Equipment Needed
13x9x2-inch baking pan
measuring cups
rubber scraper
stovetop
saucepan
refrigerator
1
Line 13 x 9 x 2-inch pan with foil. Melt 3/4 cup (1-1/2 sticks) butter; combine with graham cracker crumbs. Press crumb mixture evenly in bottom of prepared pan.
2
Combine sugar, evaporated milk, remaining 1/4 cup (1/2 stick) butter and marshmallows in large saucepan. Heat over medium heat, stirring frequently, until mixture comes to a boil. Boil 5 minutes, stirring constantly. Remove from heat. Add 2 cups semi-sweet chocolate chips, stirring until chips are melted.
3
Immediately pour over crust, spreading evenly. Sprinkle surface with milk chocolate toffee bits and milk chocolate chips, pressing in lightly. Refrigerate until firm, about 2 hours. Cut into bars. Store leftover bars covered in refrigerator.
Baking Tip
Try adding chopped nuts to the toffee bits and chocolate chips added to the top of bars.
-
Nutrition FactsServings Per Container 24 servingsServing size 1 bar (79g)Amount per servingCalories350% Daily Value*Total Fat 19g 24%Saturated Fat 11g 55%Trans Fat 0gCholesterol 25mg 8%Sodium 160mg 7%Total Carbohydrates 48g 17%Dietary Fiber 0g 0%Total Sugars 38gIncludes 34g Added Sugar 68%Protein 3gVitamin D 0 0%Calcium 50mg 4%Iron 2mg 10%Potassium 128mg 2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
