CLOSE
Cancel
A buttery toffee crunch and HERSHEY'S Chocolate Chips are what make this Rich Chocolate Chip Toffee Bars recipe so amazing! When making your chocolate chip toffee bars recipe mixture, use HEATH BITS O' BRICKLE Toffee Bits and your choice of HERSHEY’S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips to get that ultimate bite of deliciousness. Your chocolate chip toffee bars recipe will always go over well, so make sure you whip up a batch for that special occasion or work party or to have something yummy to share with loved ones. Bars, bars and more bars! We've got you covered. Give these All American HEATH Toffee Bar Brownies a try for even more toffee and chocolate goodness.
BAKE MODE:
Prevent your screen from going dark while you bake.
Heat oven to 350°F. Grease 13x9x2-inch baking pan.
Combine flour and brown sugar in large bowl. Cut in butter until mixture resembles coarse crumbs. Add egg; mix well. Stir in 1-1/2 cups chocolate chips and nuts; set aside 1-1/2 cups mixture.
Press remaining crumb mixture onto bottom of prepared pan. Bake 10 minutes. Pour sweetened condensed milk evenly over hot crust; set aside 1/4 cup toffee bits. Sprinkle remaining toffee bits over sweetened condensed milk. Sprinkle reserved crumb mixture and remaining 1/2 cup chips over top.
Bake 25 to 30 minutes or until golden brown. Top with reserved toffee bits. Cool completely in pan on wire rack. Cut into bars.
Cut bars into triangles instead of rectangular bars
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
Unwrap recipe ideas, celebration inspiration and product news in your inbox!