ROLO® Pretzel Reindeer
Details
- Time
- 45 minutes
- Skill Level
- Beginner
- Yields
- 20 treats
Now, Dasher! Now, Dancer! Now, Prancer and Vixen! These reindeer pretzel treats bring the excitement of the holidays to every occasion. The simple recipe is easy to make and even easier to eat. So grab some ROLO® Creamy Caramels and dash away all.
Ingredients & Directions
Ingredients
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40small pretzel twists, divided
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40candy eyes
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20small round red candies (any variety)
Step-By-Step Directions
Heat oven to 250°F. Line cookie sheet with parchment paper or foil. Remove wrappers from creamy candies; set aside.
Place 20 pretzels on prepared sheet. Top each pretzel with caramel candy. Cut remaining 20 pretzels* in half to form antlers; set aside.
Heat cookie sheet with pretzels and caramels 3 minutes or until caramels start to soften. Remove from oven. Immediately add eyes, red candy nose and pretzel antlers by gently pushing into melted chocolate. Allow chocolate to firm before serving.
Have extra pretzels to make up for any breakage.
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Nutrition FactsServings Per Container 20 servingsServing size 1 treat (12g)Amount per servingCalories50% Daily Value*Total Fat 1.5g 2%Saturated Fat 1g 5%Trans Fat 0gCholesterol 0mg 0%Sodium 65mg 3%Total Carbohydrates 9g 3%Dietary Fiber 0g 0%Total Sugars 6gIncludes 2g Added Sugar 4%Protein 1gVitamin D 0 0%Calcium 9mg 0%Iron 0mg 0%Potassium 21mg 0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
