ROLO® Pretzel Reindeer

Details

Time
45 minutes
Skill Level
Beginner
Yields
20 treats

Now, Dasher! Now, Dancer! Now, Prancer and Vixen! These reindeer pretzel treats bring the excitement of the holidays to every occasion. The simple recipe is easy to make and even easier to eat. So grab some ROLO® Creamy Caramels and dash away all.

Ingredients & Directions

Ingredients

READY TO MAKE THE RECIPE?

Step-By-Step Directions

Equipment Needed 

oven
oven
pan
cookie sheet
cloth paper
parchment paper or foil
plate
knife
1

Heat oven to 250°F. Line cookie sheet with parchment paper or foil. Remove wrappers from creamy candies; set aside.

2

Place 20 pretzels on prepared sheet. Top each pretzel with caramel candy. Cut remaining 20 pretzels* in half to form antlers; set aside.

3

Heat cookie sheet with pretzels and caramels 3 minutes or until caramels start to soften. Remove from oven. Immediately add eyes, red candy nose and pretzel antlers by gently pushing into melted chocolate. Allow chocolate to firm before serving.

Tip

Have extra pretzels to make up for any breakage.

Additional questions?