White Peppermint Bark
Details
- Time
- 40 minutes
- Skill Level
- Beginner
- Yields
- 3/4 lb (12 oz)
It's so easy to learn how to make white peppermint bark in a microwave for a refreshing treat that white creme chips lovers will enjoy. Make this white peppermint bark recipe for holiday gifts, or just a sweet surprise for friends and family.
Ingredients & Directions
- Prep Time
- 5 minutes
- Chill Time
- 30 minutes
Ingredients
-
2 cupsHERSHEY'S Premier White Creme Chips (12 oz pkg.)
-
1/4 to 1/3 cupcrushed peppermint candy*, divided
Directions
Line cookie sheet with wax paper.
Place white creme chips in medium microwave-safe bowl. Microwave at medium (50%) 1 minute; stir. Continue microwaving at medium in 15 second increments, stirring after each heating, until chips are melted and smooth when stirred.
Set aside about 1 tablespoon crushed peppermint candies; stir remaining crushed candy pieces into melted chips. Pour mixture onto prepared cookie sheet; spread to about 1/2-inch thickness. Gently tap cookie sheet to even out thickness of mixture. Sprinkle remaining peppermint pieces over surface. Repeat tapping cookie sheet on counter until candy is desired thickness.
Amount of peppermint candy can be increased or decreased according to your own preference.
Refrigerate about 30 minutes or until firm. Break into pieces. Store in cool, dry place.
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Nutrition FactsServings Per Container 12 servingsServing size 1 (1-oz.) piece (45g)Amount per servingCalories230% Daily Value*Total Fat 11g 14%Saturated Fat 9g 45%Trans Fat 0gCholesterol 0mg 0%Sodium 95mg 4%Total Carbohydrates 29g 11%Dietary Fiber 0g 0%Total Sugars 28gIncludes 24g Added Sugar 48%Protein 3gVitamin D 1 6%Calcium 108mg 8%Iron 0mg 0%Potassium 160mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
