HERSHEY’S KISSES Candy Roses
Details
These edible rosebuds made of HERSHEY’S KISSES Chocolates are a sweet way to express your love for Valentine’s Day gifts or favors.
You'll Need
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KISSES Chocolates in pink and red foils
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Florist tape
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Florist wire
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Food-safe confectioners' glue
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Ribbon
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Clear cellophane or plastic wrap
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Artificial leaves (optional)
Directions
1
For each candy rose, spread confectioners' glue on bottom of one foil-wrapped chocolate. Firmly press it to the bottom of another chocolate.
2
Insert florist wire into one pointed end of double chocolate. Wrap a 4-inch square of clear cellophane around the double chocolate, twisting cellophane tightly around chocolate.
3
Starting at bottom of rose, wrap florist tape around edges of cellophane, continuing down the full length of wire with tape. Add 1 or 2 artificial leaves, if desired, securing leaves in place with florist tape.
4
Tie two or more candy roses together with a bow to make a bouquet.
