Pies & Tarts
Chocolate Caramel Pecan Pie
ROLO® Creamy Caramels in Rich Chocolate Candy are the star of this chocolate caramel pecan pie recipe, giving a chocolate and caramel kick to a classic. You may have tasted a similar dessert before: turtle pie — with a matching flavor profile of caramel and chocolate deliciousness. The crunchy pecans and flaky crust complement the rich flavors. Don't forget to top this Chocolate Caramel Pecan Pie with whipped cream and enjoy every bite. We love this nutty pie for fall and holiday celebrations, but this pie is perfect all year round for fans of caramel. Take those leftover pecans and whip up this impressive Chocolate Pecan Pie.
Ingredients & Directions
- Yields:
- 1 pie
- Prep:
- 25 Min.
- Bake:
- 1 Hr. 5 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
pecan halves (optional)
-
3eggs, lightly beaten
-
1 cuplight corn syrup
-
1/4 cupsugar
-
3 Tbspsbutter or margarine, melted
-
1 tspvanilla extract
-
1 cuppecans chopped
-
whipped cream (optional)
-
AdditionalROLO® Creamy Caramels in Chocolate Candy (optional)
-
9-inchpastry shell, unbaked
READY TO MAKE THIS?
You'll Need
oven
mixing bowl
measuring cups
rubber scraper
pie plate
wire rack
refrigerator
Step-By-Step Directions
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Nutrition FactsServings Per Container 8 servingsServing size 1 slice (121g)Amount per servingCalories470% Daily Value*Total Fat 24g 31%Saturated Fat 8g 40%Trans Fat 0gCholesterol 85mg 28%Sodium 170mg 7%Total Carbohydrates 62g 23%Dietary Fiber 1g 4%Total Sugars 50gIncludes 48g Added Sugar 96%Protein 5gVitamin D 0 0%Calcium 50mg 4%Iron 1mg 6%Potassium 138mg 2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
