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Easy Chocolate Peppermint Pie

Details

Timing
Timing
Total:
Prep:
10 Min.
Skill Level:
Beginner
Yields:
1 pie

Name another flavor combination that's as delectable and refreshing as chocolate and peppermint! Creamy chocolate pie in a chocolate crumb crust plus YORK Peppermint Patties come together in this no-bake, easy Chocolate Peppermint Pie recipe, making it the perfect last-minute dessert or a kitchen project to whip up with the kids. We love how this recipe utilizes one of our favorite secret ingredients, frozen non-dairy whipped topping. The hardest part about making the easy Chocolate Peppermint Pie is waiting for it to chill overnight!  Check out this No-Bake Mini Chocolate Mint Pies recipe for another no-bake treat. Delicious desserts don't have to include turning on the oven!

Ingredients & Directions

Prep Time
10 minutes
Freeze Time
6 hours

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

READY TO MAKE THIS?

Step-By-Step Directions

Equipment Needed 
microwave microwave
freezer freezer
microwave-safe bowl microwave-safe bowl
1

Remove wrappers from peppermint patties; cut into quarters. Place peppermint pieces and milk in medium microwave-safe bowl.

2

Microwave at Medium (50%) 1 minute; stir. Microwave at Medium an additional 30 seconds to 1 minute or just until candy is melted and smooth when stirred. Cool slightly.

3

Fold whipped topping into melted mixture; spoon into crust. Cover; freeze 6 to 8 hours or until firm. Garnish with additional whipped topping and peppermint pieces, if desired.

Tip

Do not use 'extra creamy' or 'light' whipped topping.

Additional questions?