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Breads & Breakfast Pastries

Easy Cinnamon Chip Scones

Wake up with cinnamon goodness inside a deliciously dreamy scone with this Easy Cinnamon Scones recipe! Featuring the sweet, subtle spice of HERSHEY'S Cinnamon Chips, these breakfast pastries make getting up in the morning a whole lot tastier. But don't be afraid to make this super-easy cinnamon scones recipe after breakfast, too, because it is truly tasty at any time of the day.  Bring a batch to share with co-workers, give some out at your next brunch gathering or sneak one as a yummy midnight snack. If more cinnamon is what you're looking for, these Cinnamon Chip Muffins will be a total hit.

Ingredients & Directions

Yields:
24 scones
Prep:
15 Min.
Total:

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

  • 3-1/4 cups
    all-purpose flour
  • 1/2 cup
    granulated sugar
  • 1 Tbsp
    baking powder (plus 1 tsp)
  • 1/4 tsp
    salt
  • 1-2/3 cups
  • 1/2 cup
    walnuts chopped toasted*
  • 2 cups
    whipping cream chilled (1 pt)
  • 2 Tbsps
    butter melted
  • Additional
    granulated sugar (optional)
  • powdered sugar (optional)
READY TO MAKE THIS?
You'll Need 
2 cookie sheets
oven
mixing bowl
measuring cups
pastry brush
spatula
wire rack

Step-By-Step Directions

Baking Tip

Substitute pecans or other nuts for walnuts.

Additional questions?