Easy HERSHEY'S Bar Pie
Details
- Time
- 6 hours
- Skill Level
- Beginner
- Yields
- 1 pie
Here's an easy candy bar pie recipe that the whole family will love. It's quick, it's easy, and it features HERSHEY'S Milk Chocolate Bars, which makes it delicious, too. Add some fruit for a colorful garnish!
Ingredients & Directions
- Prep Time
- 10 minutes
- Cool Time
- 20 minutes
- Chill Time
- 6 hours
Ingredients
-
1packaged crumb crust (6 oz.)
-
1HERSHEY'S Milk Chocolate Bar(7 oz.), broken into pieces
-
1 tubwhipped topping non-dairy frozen (8 oz.), thawed
Step-By-Step Directions
Place candy bar pieces in medium microwave-safe bowl. Microwave at Medium (50%) 1 minute or until chocolate is smooth when stirred. Cool slightly.
Fold whipped topping into melted chocolate; spoon into crust. Cover; refrigerate 6 hours or until firm. Garnish as desired. Cover; refrigerate leftover pie.
Let thawed whipped topping sit out for about 15 min. to warm slightly so it blends evenly with melted chocolate.
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Nutrition FactsServings Per Container 8 servingsServing size 1 slice (71g)Amount per servingCalories300% Daily Value*Total Fat 16g 21%Saturated Fat 11g 55%Trans Fat 0gCholesterol 5mg 2%Sodium 105mg 5%Total Carbohydrates 33g 12%Dietary Fiber 0g 0%Total Sugars 24gIncludes 10g Added Sugar 20%Protein 3gVitamin D 0 0%Calcium 41mg 4%Iron 1mg 6%Potassium 91mg 2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
