Easy Chocolate Fondue

Name: Easy Chocolate Fondue Recipe | Hersheyland
Prep time: 5 min
Cook time: 10 min
Total time: 20 min
Yield: 1-1/2 cups
Ingredients: 1/2 butter or margarine (1 stick); 1/2 cup HERSHEY'S Cocoa; 3/4 cup sugar; 1/2 cup evaporated milk or light cream; 1 tsp vanilla extract

Details

Time: 20 minutes
Skill Level: Beginner
Yields: 1-1/2 cups

Homemade chocolate fondue can’t go wrong when you have this easy chocolate fondue recipe on hand. The hardest part of this recipe is deciding on what to dip in your chocolate fondue. Fresh fruit, marshmallows, pretzels, nuts, pound cake pieces and even brownies ... the number of chocolate fondue dippers is endless when the best things to dip in chocolate can be any of your favorite foods.

Try this Hershey chocolate fondue recipe at home and let us know what your favorite dippers are! Explore more Hershey dips and fondue recipes.

Ingredients & Directions

Prep Time: 5 minutes
COOK TIME: 10 minutes

Ingredients

1/2

butter or margarine (1 stick)
1/2 cup

HERSHEY'S Cocoa
3/4 cup

sugar
1/2 cup

evaporated milk or light cream
1 tsp

vanilla extract

READY TO MAKE THIS?

Step-By-Step Directions

Equipment Needed 

saucepan

stovetop

measuring cups

rubber scraper

Melt butter in small saucepan over low heat. Remove from heat; immediately stir in cocoa. Add sugar and evaporated milk.

Cook over low heat, stirring constantly, until mixture is smooth and hot. Remove from heat; stir in vanilla. Fondue will thicken slightly as it cools. Serve warm with Assorted Fondue Dippers.

Assorted Fondue Dippers: pound cake pieces, marshmallows, cherries, grapes, mandarin orange segments, pineapple chunks, strawberries, fresh fruit slices.

Additional questions?

Contact Customer Service