Skip to main content

HERSHEY'S Chocolate Candy Trees

Details

Timing
Timing
Total:
Prep:
20 Min.
Skill Level:
Beginner
Yields:
8 trees

What a wonderful, whimsical way to serve chocolate at this year's holiday party! These adorable Hershey Chocolate Candy Trees made of REESE'S Peanut Butter Cups and HERSHEY'S KISSES Milk Chocolate Candies turn any dessert table into a festive winter display. You can even accent your homemade gingerbread house scene with these edible trees. So magical and tasty!

Pair your chocolate candy trees with this centerpiece-sized REESE'S Peanut Butter Cup Miniatures Holiday Candy Tree. It's an easy holiday craft perfect for decoration or as a housewarming gift!

Ingredients & Directions

Prep Time
20 minutes
Cool Time
10 minutes

BAKE MODE:

Prevent your screen from going dark while you bake.

Ingredients

READY TO MAKE THIS?

Directions

Equipment Needed 
Tray Tray
Parchment Paper Parchment Paper
Refrigerator Refrigerator
1

Unwrap eight REESE’S Peanut Butter Cups, eight HERSHEY’S KISSES Brand Milk Chocolates and 16 REESE’S Miniatures.

2

Place one REESE’S Miniature top-down on a sheet of parchment paper. Then use a dab of royal icing to attach the bottom of a REESE’S Peanut Butter Cup to the REESE’S Miniature.

3

Place a dab of royal icing on the top of a second REESE’S Miniature, then press it top-down onto the center of the REESE’S Peanut Butter Cup.

4

Place a dab of royal icing onto the bottom of a HERSHEY’S KISSES Brand Chocolate, and attach it to the center of the REESE’S Miniature.

5

Repeat steps two through four to create eight trees. Then, decorate with royal icing and nonpareils.

Additional questions?