HERSHEY'S Chocolate Milkshake
Details
- Time
- 5 minutes
- Skill Level
- Beginner
- Yields
- 2 (10 oz) servings
Cold. Creamy. Classic. Delicious. You can call HERSHEY’S Chocolate Milkshake recipe by quite a few names, and while you’re at it, you can add quick, easy and popular to the list. In just five minutes and with three simple ingredients — cold milk, HERSHEY’S syrup and vanilla or chocolate ice cream — you can make easy homemade milkshakes for two. You can even choose your favorite milkshake consistency by blending until it flows just right. The ingredients are in your kitchen calling your name right now. Just blend, pour, garnish if desired and enjoy with a loved one.
Ingredients & Directions
- Prep Time
- 5 minutes
Ingredients
-
4 scoops
vanilla or chocolate ice cream (about 2 cups)
-
1/2 cup
milk (cold)
-
1/4 cup
READY TO MAKE THE RECIPE?
Directions
Place ice cream, milk and syrup in blender container.
Cover; blend until smooth. Garnish, if desired. Serve immediately.
Soften ice cream slightly for easier blending.
-
Nutrition FactsServings Per Container 2 servingsServing size 1 glass (231g)Amount per servingCalories390% Daily Value*Total Fat 16g 21%Saturated Fat 10g 50%Trans Fat 0gCholesterol 65mg 22%Sodium 140mg 6%Total Carbohydrates 58g 21%Dietary Fiber 2g 7%Total Sugars 51gIncludes 42g Added Sugar 84%Protein 7gVitamin D 1 6%Calcium 246mg 20%Iron 1mg 6%Potassium 408mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
