CADBURY Birds Nests Cookies

Details

Time
31 minutes
Skill Level
Beginner
Yields
24 cookies

Looking for a tasty, fun and easy Easter dessert recipe? This Chocolate Peanut Butter Nests cookie recipe checks all the boxes. After all, any recipe that brings together HERSHEY'S Milk Chocolate Chips, REESE'S Peanut Butter Chips and CADBURY MINI EGGS Candies is sure to fly, right? Plus, you can have 24 little treats in as few as 15 minutes – a great way to get all the peeps in your nest singing a happy song.

Ingredients & Directions

Prep Time
20 minutes
Bake Time
1 minutes
Cool Time
10 minutes

Ingredients

  • 1 cup

    HERSHEY'S Milk Chocolate Chips

  • 2/3 cup

    REESE'S Peanut Butter Chips

  • 1 can

    chow mein noodles (5-oz) (about 2-1/2 cups)

  • 1 cup

    CADBURY MINI EGGS Candy

READY TO MAKE THE RECIPE?

Directions

Equipment Needed 

large tray
Large Tray
wax paper
Wax Paper
microwave
Microwave
microwave safe bowl
Microwave-Safe Bowl
spoon
Spoon
1

Line large tray with wax paper.

2

Place milk chocolate chips and peanut butter chips in large microwave-safe bowl. Microwave at (medium) 50% 1 minute; stir. If necessary, microwave at medium an additional 10 seconds at a time, stirring after each heating, until chips are melted and mixture is smooth when stirred. Immediately add chow mein noodles (break very large noodles); stir well to coat completely.

3

Drop mixture by heaping teaspoons onto prepared tray; press down with spoon to form nest shape. Immediately press 2 to 3 candy eggs into each nest. Let stand until firm or refrigerate about 10 minutes. Store in tightly covered container.

Additional questions?