No Bake
Gluten-Free Protein Dark Chocolate Edible Cookie Dough
Gluten-free and protein-packed? Say less. Try this Dark Chocolate Edible Cookie Dough for a wholesome treat that satisfies your sweet tooth. Made with HERSHEY’S SPECIAL DARK Cocoa and Chocolate Chips, this edible cookie dough is packed with rich dark chocolate flavor and a boost of 7 g of protein per serving. Perfect for a quick snack or a post-workout pick-me-up, it’s a mindful option that doesn’t compromise on flavor.
Looking for more delicious protein recipes? Add this Chocolate Protein Shake to the list!
Ingredients & Directions
- Yields:
- 4 cups cookie dough
- Prep:
- 10 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 cupmaple syrup
-
1/2 cup
-
1 tspvanilla extract
-
1-1/2 cupsmilk
-
1/2 tspsalt
-
2 cupsoat flour
-
1/3 cup
READY TO MAKE THIS?
You'll Need
Mixing bowl
Airtight container
Directions
-
Nutrition FactsServings Per Container 16Serving size 1/4 cupAmount per servingCalories300% Daily Value*Total Fat 15g 19%Saturated Fat 7g 35%Trans Fat 0gCholesterol 0mg 0%Sodium 125mg 5%Total Carbohydrates 42g 15%Dietary Fiber 3g 11%Total Sugars 30gIncludes 29g Added Sugar 58%Protein 7gVitamin D 0mcg 0%Calcium 69mg 6%Iron 3mg 15%Potassium 275mg 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
