REESE'S Caramel Cup Apple Dip
Details
- Timing
- Timing
- Total:
- Prep:
- 5 Min.
- Skill Level:
- Beginner
- Yields:
- 1 cup of dip
Sweeten up your apple slices with this recipe for REESE'S Caramel Cup Apple Dip! Melted REESE’S Caramel Big Cups make this dip a treat that’s great for snack times of all kinds. Whip this up, grab some apple slices, and dive into a world of chocolate, peanut butter and caramel perfection that’s the ultimate addition to game days, parties or after school snacking.
Ingredients & Directions
- Prep Time
- 5 minutes
- Cool Time
- 3 minutes
- COOK TIME
- 1 minute
Ingredients
Directions
Measuring Cups and Spoons
Microwave
Microwave-Safe Bowl
Remove wrappers from caramel peanut butter cups. Chop cups into smaller pieces; place pieces and cream in medium microwave-safe bowl.
Microwave at MEDIUM (50%) 30 seconds; stir. If necessary, microwave at MEDIUM 10 seconds at a time, stirring after each heating, until cup pieces are melted and mixture is smooth when stirred. Stir in vanilla. Cool slightly. Serve with apple slices or as topping over ice cream. Cover; refrigerate leftovers. Makes 1 cup dip.
