Frosting, Glaze, Sauce & Fondue
REESE'S Peanut Butter Frosting
For the ultimate finishing touch to your cake or cupcakes, look no further than REESE’S Peanut Butter Frosting. Light and airy yet full of that classic peanut butter flavor, this frosting is simple to make and easy to love. Follow this recipe for the perfect addition to your REESE'S Peanut Butter & Chocolate Cupcakes.
Ingredients & Directions
- Yields:
- 4 - 3/4 cups
- Prep:
- 10 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 cupbutter or margarine (2 sticks)
-
1 -1/2 cups
-
3 cupspowdered sugar
READY TO MAKE THIS?
You'll Need
Mixing Bowl
Mixer
Measuring Cups
Directions
-
Nutrition FactsServings Per Container 38Serving size 2 tbsp (26g)Amount per servingCalories140% Daily Value*Total Fat 10g 13%Saturated Fat 4g 20%Trans Fat 0gCholesterol 15mg 5%Sodium 85mg 4%Total Carbohydrates 12g 4%Dietary Fiber 1g 4%Total Sugars 10gIncludes 10g Added Sugar 20%Protein 3gVitamin D 0mcg 0%Calcium 10mg 0%Iron 0mg 0%Potassium 68mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
