Cookies & Blossoms
Chocolate Chip Sugar Cookies
Sweet, buttery and packed with bursts of chocolatey goodness, these Chocolate Chip Sugar Cookies bring two classics together in one delightful treat. Each cookie bakes up soft and golden with perfectly crisp edges and a sprinkle of HERSHEY’S Mini Semi-Sweet Chocolate Chips. A hint of vanilla and almond extracts adds just the right touch of flavor and nostalgia.
If you’re a chocolate chip lover, our Mixed Chocolate Chip Cookies and Double Chocolate Chip Cookies are sure to be your next favorites. Bonus: They’ll make your kitchen smell delightful.
Ingredients & Directions
- Yields:
- 24 cookies
- Prep:
- 42 Min.
- Bake:
- 8 Min.
- Total:
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 cupbutter, softened
-
1 cupgranulated sugar
-
2 tspsvanilla extract
-
1/4 tspalmond extract
-
2eggs
-
2 cupsall-purpose flour
-
1/2 tspbaking powder
-
1/4 tspsalt
READY TO MAKE THIS?
You'll Need
Oven
Baking Sheet
Parchment Paper
Mixing Bowl
Measuring Cups & Spoons
Directions
-
Nutrition FactsServings Per Container 24Serving size 1 cookie (48 g)Amount per servingCalories210% Daily Value*Total Fat 13g 17%Saturated Fat 8g 40%Trans Fat 0gCholesterol 35mg 12%Sodium 105mg 5%Total Carbohydrates 26g 9%Dietary Fiber 1g 4%Total Sugars 16gIncludes 16g Added Sugar 32%Protein 2gVitamin D 0mcg 0%Calcium 17mg 2%Iron 1mg 6%Potassium 72mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
