This Springtime Surprise Brownie Truffles recipe is easy to make and easier to love. With fudgy brownie on the outside and HERSHEY’S KISSES Vanilla Frosting Flavored Candy hidden on the inside, you can surprise your guests — and even yourself — with how delicious they are. Bookmark this recipe because you can customize every batch with your favorite toppings like seasonal sprinkles, coconut flakes or chopped nuts. If you enjoyed making these Springtime Frosting Surprise Brownie Truffles, try our Double HERSHEY'S KISSES Truffles next.
Following package or recipe directions prepare and bake brownies in foil-lined pan with foil extending beyond pan edges. Cool completely in pan. Remove wrappers from chocolates; set aside.
Using foil as handles, lift brownie out of pan. Cut off brownie edges. With hands knead and roll remaining brownie until it forms one large ball. Divide brownie ball into 36 (about 1-1/4 inch) balls. Flatten each ball slightly; press around one chocolate piece, forming ball and covering completely.
Roll brownie ball in nuts, coconut, sprinkles or nonpareils; place in candy paper. Cover; store in refrigerator or at room temperature.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.