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Springtime Frosting Surprise Brownie Truffles

Details

Timing
Timing
Total:
Bake:
35 Min.
Prep:
25 Min.
Skill Level:
Beginner
Yields:
36 Truffles

This Springtime Surprise Brownie Truffles recipe is easy to make and easier to love. With fudgy brownie on the outside and HERSHEY’S KISSES Vanilla Frosting Flavored Candy hidden on the inside, you can surprise your guests — and even yourself — with how delicious they are. Bookmark this recipe because you can customize every batch with your favorite toppings like seasonal sprinkles, coconut flakes or chopped nuts.  If you enjoyed making these Springtime Frosting Surprise Brownie Truffles, try our Double HERSHEY'S KISSES Truffles next.

Ingredients & Directions

Prep Time
25 minutes
Bake Time
35 minutes
Cool Time
2 hours

Ingredients

READY TO MAKE THIS?

Directions

Equipment Needed 
baking pan Baking Pan (13 x 9-inch)
mixing bowl Mixing Bowl
wooden spoon or rubber spatula Wooden Spoon or Rubber Spatula
Oven Oven
cooling rack Cooling Rack
foil Foil
measuring spoons Measuring Spoons
1

Following package or recipe directions prepare and bake brownies in foil-lined pan with foil extending  beyond pan edges.  Cool completely in pan.  Remove wrappers from chocolates; set aside.

2

Using foil as handles, lift brownie out of pan.  Cut off brownie edges.  With hands knead and roll  remaining brownie until it forms one large ball.  Divide brownie ball into 36 (about 1-1/4 inch) balls.   Flatten each ball slightly; press around one chocolate piece, forming ball and covering completely.

3

Roll brownie ball in nuts, coconut, sprinkles or nonpareils; place in candy paper.  Cover; store in  refrigerator or at room temperature. 

Additional questions?