Tea Biscuit Delights
Details
- Timing
- Timing
- Total:
- Prep:
- 15 Min.
- Skill Level:
- Beginner
- Yields:
- 12 bites
Looking for a dessert or sweet appetizer that's cute, crunchy and looks fancy enough for a tea party? With pistachio, honey, marshmallow and CADBURY Milk Chocolate perched delicately atop a crunchy cookie, this Tea Biscuit Delights recipe — a take on classic cereal treats — pairs perfectly with a spot of tea or coffee. Don't forget to finish your Tea Biscuit Delights with a generous drizzle of milk chocolate and a dusting of powdered sugar. Perfection!
For another goody that's sweet, sticky, crunchy and undeniably delicious, try making these S'mores Cookies for your next get-together.
Ingredients & Directions
- Prep Time
- 15 minutes
- Chill Time
- 3 hours
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1/3 cupunsalted butter
-
1 1/2 barsCADBURY DAIRY MILK Chocolate Bar (3.5 oz each), broken into pieces
-
2 Tbspslight corn syrup or honey
-
2 cupsrich tea biscuits broken (about 30 2-inch biscuits)
-
1/2 cupminiature marshmallows
-
1/2 cupshelled pistachios
-
2 Tbspspowdered sugar (optional)
READY TO MAKE THIS?
Directions
Equipment Needed
Cookie Sheets
Wax Paper
Heatproof Bowl
Pan
Stovetop
Measuring Cups
Rubber Scraper
Refrigerator
1
Line 2 cookie sheets or trays with wax paper. Heat butter, chocolate and corn syrup in large heatproof bowl over a pan of simmering water until melted and mixture is well blended. Remove from heat. Add biscuit pieces, marshmallows and pistachios, gently stirring until all pieces are chocolate coated.
Tip
Instead of pistachio nuts you could add chopped candied red cherries.
2
Drop by mounds (about 1 heaping tablespoon) onto prepared cookie sheets. Refrigerate 2 to 3 hours or until firm. Just before serving, dust with powdered sugar if desired. Store in cool, dry place.
Variation: Top with caramel drizzle. Remove wrappers from about 4 soft caramel candies; cut each into 4 pieces. Place caramel pieces and 2 teaspoons milk in small microwave-safe bowl. Microwave at medium (50%) 20 seconds; stir until caramel is melted and mixture is smooth. Amounts and times may need to be adjusted depending on brand of caramel candy used.
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Nutrition FactsServings Per Container 12 servingsServing size 1 bite (50g)Amount per servingCalories250% Daily Value*Total Fat 14g 18%Saturated Fat 6g 30%Trans Fat 0gCholesterol 15mg 5%Sodium 45mg 2%Total Carbohydrates 28g 10%Dietary Fiber 1g 4%Total Sugars 15gIncludes 15g Added Sugar 30%Protein 4gVitamin D 0mcg 0%Calcium 39mg 4%Iron 0mg 0%Potassium 106mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice.
